Services
Commercial kitchen s often have canopies that over time get covered in exhaust fumes from cooking and require cleaning to reduce bad odours, airborne contaminants, health and frre dangers.
Service Procedures
- Cleaning and servicing is conducted when kitchen is not in service to secure work site.
- Cover sheets are placed over equipment.
- Check exhaust fan for correct operation.
- Remove grease filters.
- Clean internal chambers and duct work.
- Clean canopy.
- Inspect and clean light fittings.
- Remove and pressure clean exhaust fan, inspect condition.
- Refit exhaust fan and check for correct operation.
- Date and place service sticker on canopy.
All Things Kitchen delivers effective service in cleaning canopies. Call us at 5997 5901 and
book an appointment.
03 5997 5901
